May 13, 2025 - 18:16
KINGSTON, R.I. – May 13, 2025 – In a quiet corner of the 24-hour study room on the first floor of URI’s Robert L. Carothers Library & Learning Commons, a unique vending machine offers a refreshing alternative to traditional snack options. This wellness vending machine is stocked with a variety of health products aimed at promoting student well-being.
From nutritious snacks to essential personal care items, the machine is designed to cater to the diverse needs of the university community. Its presence underscores a growing trend toward making health and wellness resources more accessible and convenient for students.
The initiative reflects URI’s commitment to supporting student health, especially during demanding academic periods. By providing discreet access to wellness products, the university aims to foster a healthier campus environment. As students navigate their busy schedules, this innovative vending machine serves as a vital resource, encouraging healthier choices and promoting overall well-being.
October 15, 2025 - 00:04
The Impact of Hot Classrooms on Health and LearningWe’re reflecting on key takeaways at the intersection of education and the environment, and the opportunities this changing world is providing our next generation. Recent studies have highlighted...
October 14, 2025 - 10:44
Boone Health Advances Plans for New Hospital in Audrain CountyBoone Health is making significant strides in its mission to establish a new hospital that will provide essential critical care services in Audrain County. The CEO recently dedicated a day to...
October 13, 2025 - 20:51
Health Officials Warn of Rising Deaths Linked to Kratom in L.A. CountyKratom, a substance derived from the leaves of a tree native to Southeast Asia, is gaining attention due to its alarming association with recent fatalities in Los Angeles County. The leaves are...
October 13, 2025 - 00:49
Breakthrough Study Unveils How Dietary Fiber Protects Against Sugar DamageA groundbreaking study from UC Irvine has unveiled the protective role of inulin fiber found in foods such as onions, garlic, and artichokes. Researchers discovered that this type of dietary fiber...